Published: 30-12-2025

Study on the Physical Properties of Crown Flower Powder Clay

Oatthaporn Yodsanga, Vinai Taravet, Vijit Sonhom, Sopida Wisansakkul

1-12

Development of Drinking Water Mixed with Banana Blossom Water and Herbs for Health

Nisarat Thongchai, Marin Salee, Rittidet Ruangwiset, Orawan Oupathumpanont

13-26

Utilization of Ma-King (Hodgsonia heteroclita) for Processing into Cereal Bar Products

Thanyanun Rithmanee, Benyapa Kongkwamsaree, Sukullaya Rokprai, Hatairat Intajom

40-50

A Study of Students’ Academic Achievement through the Use of Instructional Materials on International Textile Care Symbols

Warapron Banlenglol, Chanakarn Ruangnarong, Supanicha Srivorradatpaisan, Natawat Jatuphatwarodom, Kasidit Rattanaporn, Sophaphan Sorhasan

92-103

Effect of Dyeing Parameters on Colour Characteristics and Fastness Properties of Silk Fabrics Dyed with Purple Corn Cob Extract

Tanawat Ruangteprat, Somchai Udon, Jaruwan Diswat, Jaratpim Wangyen, Rattanaphol Mongkholrattanasit, Hathaitip Srichompoo, Jiramet Suparat, Krailerck Visesphan

104-123